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00:58
HUBA후바
2024/02/15 20:00
10:31
ぷろたん日記
2019/09/10 19:06
01:00
Chocolate Cacao チョコレートカカオ
2023/03/10 21:43
04:07
バヤシ Bayashi TV
2023/01/10 21:00
08:18
にじ卍(サブ)
2022/07/30 18:00
00:32
ドレッド山田
2023/04/21 19:19
00:58
Giallozafferano - レシピとイタリア料理
2022/12/27 02:00
00:47
きまぐれクック
2023/02/01 17:05
10:17
까니짱 [ G-NI ]
2019/06/23 10:00
10:19
애정 Aejeong
2021/02/02 12:00
Cacao ! ∴∵ゞ(´ω`*) ♪ This time, we made Dacquoise. The surface was crispy and the center was soft and very tasty. It is a perfect gift for Valentine's Day. May the cacao be with you. [Recipe, ingredients, details video] https://youtu.be/eEVPHxe1yig Ganache(This video) 80g : Chocolate 56% 60g : Fresh cream 36% Subscribe me ! https://bit.ly/3dgyzSs [Book / Chocolate cacao Recipe] https://amzn.to/2t4l6Wo [Items] (amazon associate link) Dacquoise mold B-031 / Shimotori seisakusho https://amzn.to/2FZRnRE Kitchen scale https://amzn.to/3DtCdC6 Nitrile glove black https://amzn.to/3RrJ2dp Casette stove Iwatani MIYABI 雅 https://amzn.to/3QVkKrT Handy mixer MK-H4-W http://amzn.to/2gpNsV0 [SNS] Twitter : https://twitter.com/chocolateSeijin instagram : https://www.instagram.com/chocolate_cacao_seijin/ #chocolate #eating #asmreating #recipe #bake #焼き菓子 #バレンタイン #valentinesday #ダックワーズ #dacquoise #ganache