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Recipe by @KAZUCHOCOLATE https://youtu.be/GDzZuR5VtlE May the cacao be with you ! ∴∵ゞ(´ω`*) ♪ I love Chocolate cake ! The coating became thicker. It is difficult to make a real sachertorte. [Sacher Dough] 3 : Eggs 100g : Sugar 60g : Unsalted butter 60g : Cake flour 65g : Chocolate 67% 50g : Apricot jam [Apricot Jam coating] 250g : Apricot jam 50g : Sugar 50g : Water [Sacher coating] 130g : Chocolate 67% 150g : Sugar 70g : Water Subscribe me ! https://bit.ly/3dgyzSs [Book / Chocolate cacao Recipe] https://amzn.to/2t4l6Wo [SNS] Twitter : https://twitter.com/chocolateSeijin instagram : https://www.instagram.com/chocolate_cacao_seijin/ #chocolatecake #eating #asmreating #cake #recipe #ガトーショコラ #ザッハトルテ #sachertorte #chocolate #bake