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00:22
さばたー
2024/05/19 21:30
13:17
財)パテモソ協会。 / PATEMOSO KYOKAI(JPN)
2020/04/14 06:15
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りち🍭🌙
2024/11/22 18:51
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AI ASMR Lab
2025/08/05 18:30
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Kkonbini
2024/10/04 00:05
10:51
까니짱 [ G-NI ]
2023/03/03 22:07
11:57
Techboomie ASMR
2020/08/25 05:00
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けんた食堂
2024/10/06 12:00
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Indian ASMR World
2023/12/05 16:33
04:31
低温調理器 BONIQ - The Art of Sous Vide -
2019/06/11 08:15
Cacao ! ∴∵ゞ(´ω`*) ♪ This time I had a thick slice of French toast that was slowly soaked in the egg mixture. It was delicious with fruit. May the cacao be with you ! [Ingredients] (Egg mixture) 30 g : Chocolate (Meiji Black) 40g : Granulated sugar 20 g : Milk (A) 1 : Whole egg (LL) 160 g : Milk (B) (1 Half thick bread) 10g : Chocolate (Meiji Black) (Topping) Orange Strawberry Spearmint Chocolate syrup The bread was soaked in the liquid for 3 hours. [Items] (Amazon Associate link) Meiji Black Chocolate https://amzn.to/3XHyLM2 HERSHEY'S Chocolate syrup x 6 https://amzn.to/3kpnod7 Subscribe me ! https://bit.ly/3dgyzSs [Book / Chocolate cacao Recipe] https://amzn.to/2t4l6Wo [SNS] Twitter : https://twitter.com/chocolateSeijin instagram : https://www.instagram.com/chocolate_cacao_seijin/ #chocolate #eating #asmreating #recipe #bread #mukbang #strawberry #frenchtoast #painperdu #フレンチトースト #チョコレート