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Cacao ! ∴∵ゞ(´ω`*) ♪ This time I made and ate gluten-free chocolate soufflé. It didn't look very good, but it was schwashy and delicious. Next time I want to make and eat a good looking one. May the cacao be with you ! [Ingredients] 1 piece (50 g) : Milk chocolate 45 g : Granulated sugar 2 : Eggs Powdered sugar Cocoa powder 8 cm : Soufflé container Unsalted butter Granulated sugar [Items] (Amazon Associate link) KAI square 15㎝ DL8014 https://amzn.to/3iYJH9a Subscribe me ! https://bit.ly/3dgyzSs [Book / Chocolate cacao Recipe] https://amzn.to/2t4l6Wo [SNS] Twitter : https://twitter.com/chocolateSeijin instagram : https://www.instagram.com/chocolate_cacao_seijin/ #chocolate #eating #asmreating #recipe #mukbang #valentinesday #バレンタイン #スフレ #soufflé